For the perfect balance of crunch and taste, discover Wasa crispbreads. Explore our healthy products, delicious recipes and commitment to sustainability!

The distinctive crunch of Wasa crispbreads make them the perfect choice for a wholesome meal or snack. Enjoy their crispy, rough texture with any topping, or by themselves!

PURELY SWEDISH SIMPLY ENJOYABLE At Wasa, we believe that simple is better. That’s why we keep our crispbread, produced in Sweden and Germany, always full of crunch. Just good ingredients …

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Light in many ways! Lightly baked, extra-fine slices of our mildest whole grain rye flavor are in our Wasa Light Rye Crispbread. The delicate taste complements even the mildest topping. Perfectly light and …

Since 1919, Wasa has been crafting delicious, crispy crispbreads with simple ingredients. Learn more about our heritage and commitment to quality!

Wasa Original is a slightly thinner and crispier rye crispbread. It has a more powerful taste than, for example, Husman. Also known as Rågi in Sweden, Roggen Dünn in Germany and Authentuque in …

Light as air and baked from 7 different favorite grains. The perfect crispbread to fit all of your snacking needs. Check out our recipe inspiration page to see our favorite ways to enjoy perfectly crunchy Wasa.

EXPLORE OUR PRODUCTS NEW Protein+ Falu Rågrut Tunn Havre Mersmak Råg & Sesam Mersmak Råg & Tranbärsfrön Mersmak Råg & Chia Wasa 100 Christmas Crispbread Original Delikatess …

Wasa turned 100 years old, and we celebrated by launching a new product called Wasa 100 - 100% whole grain and 100% climate compensated*. After years of work, Wasa is now 100% climate …