Pinecrest Village opens the season May 2 with a Homegrown Heritage Breakfast fundraiser, living history demonstrations and a ...

GEORGIA – Folks in Vermont don’t get “spring fever,” they get “sugar fever,” according to an 1983 article from Farm & Ranch ...

While other maple syrup events exist in the region, none have the same reach, history, or level of community support' as ...

Real Wisconsin maple syrup and Alice in Dairyland truly go hand in hand — from first tree tappings to unique recipes and ...

For many sugarmakers, the men and women who make maple syrup and sugar products, it's a family affair in New Hampshire and ...

NCPR book critic Betsy Kepes boils down sap with her family as she reviews “Maple Syrup: A Short History of Canada’s Sweetest ...

The Shepherd Maple Festival is just a few weeks away, taking place between April 23 through April 26. The Grand Marshal of ...

Northern Michigan’s sugar maples stood tall and strong, sap flowing from taps into lines and collection buckets to be boiled down into the state’s sweetest crop. The maple syrup season was in full ...

ROCHESTER, N.Y. — The second and final Maple Weekend kicks off on Saturday. Around 160 farms, including dozens in the Finger Lakes region, are taking part in the annual celebration of New York State’s ...

As a child, Jake Shattuck would walk through the woods to his grandparents’ farm in East Montpelier, seeing the sweet steam of boiling maple syrup settle over the sugarhouse. Inside the farm store, ...

Producers say pure maple syrup price covers expense, labor, value-added. Store-bought pancake syrup is produced with corn syrup as the main ingredient.

The air smelled of sugary syrup and campfire smoke as sticky-fingered patrons gathered for Breakheart Reservation’s Maple Sugarin’ Day. The annual event in Saugus, hosted on March 14 by the ...